FTC defends health benefits of fruit despite FDA claim
FTC defends health benefits of fruit despite FDA claim
There seems to be little doubt that a diet rich in fruits and vegetables will help fight cancer, but the Food & Drug Administration continues to find no strong link between eating tomatoes, with their high levels of lycopene, and reducing cancer risks. In a July 18 medical journal, FDA researchers showed how they reviewed 81 studies -- and rejected all of them -- to reach the conclusion that there is little evidence backing the claim that lycopene, the pigment that gives tomatoes their red color, reduces the risk of cancer, including prostate, lung, colorectal, stomach, breast, cervical