Center chooses new director
Center chooses new director
Bonnie Fernandez has been selected as the new executive director of the Center for Produce Safety at the University of California-Davis. Ms. Fernandez, who currently serves as the executive director of the California Wheat Commission, will assume the new position March 1. She has served with the wheat commission since 1984, including 15 years as its executive director. She holds a master's degree in business administration from California State University-Sacramento and a bachelor's degree in agricultural business management from California Polytechnic State University-San Luis Obispo. She has