Food safety programs for produce are shared at summit
Food safety programs for produce are shared at summit
WASHINGTON " Produce buyers for restaurant chains must understand the produce growing process, visit the fields and know that suppliers are watching the growing process everyday in order to build confidence in their products, John Milwater of Yum! Brands Inc. said at a food safety meeting held here March 18. ?You must understand the process," said Mr. Milwater, who is quality assurance produce manager for the company that runs KFC, Long John Silver?s, Pizza Hut and Taco Bell. It's like taking your car to a mechanic without knowing what was broken, he said. Restaurant chains must learn about