Though Florida agriculture industry leaders claim such a move could have far-reaching unintended consequences, popular support is growing in Florida for immigration legislation similar to Arizona's new SB 1070 law. Polls show support running as high as 60 percent among Floridians for a similar law. Two front-running Republican gubernatorial candidates have promised support for such legislation, and state Sen. Mike Bennett (R- Bradenton) announced the last week of June that he is in the process of drafting a bill based on the Arizona law. A similar effort, spearheaded by State Rep. William

Product traceability just got easier. VirtualOne, a subsidiary of Plant City, FL-based Wishnatzki Inc., recently filed a provisional patent for its new FireTag technology, a laser product marker that could improve traceability and cut costs at the grower-shipper level. FireTag does away with the need for paper and ink by marking cases of produce with a barcode or other information via laser. Unlike other laser systems, it is not stationary and can be used at the receiving dock, the cooler, the shipping exit or potentially even the packingline. The camera-guided laser marking system burns a

WASHINGTON -- A new feature on the U.S. Department of Agriculture's Know Your Farmer, Know Your Food web site will include real-world success stories about marketing locally grown fresh produce, Agriculture Secretary Tom Vilsack announced July 14. The Obama administration launched the Know Your Farmer, Know Your Food initiative Sept. 15, 2009, to help connect consumers with the farmers who supply their food and to increase the production, marketing and consumption of locally grown produce. "By developing our local and regional food systems, we can spur job growth in our rural communities and

With more than three decades of experience in produce sales and distribution, George Dziak, head of GD Fresh Distribution Inc. in Clackamas, OR, knows how to move fresh product efficiently between source and receiver. In recent years, however, Mr. Dziak has seen an increase in the number of shippers with single truckloads or carloads of produce to be handled, and he told The Produce News that moving those smaller quantities can be problematic. While GD Fresh has been able to move the product in most cases, the time- cost equation has not always been profitable. But it was inspirational. "I

Four Seasons Produce Inc., a wholesale distributor of produce, along with its subsidiaries, has donated more than $33,000 to several regional food banks. From June 26 to July 4, the Ephrata, PA-based company donated 10 cents for every case of produce it sold and delivered in an effort to help local families and individuals having trouble putting food on their tables and feeding their families. The donation was maximized with the involvement of 13 suppliers, customers and partners. Selling 202,328 cases of produce, Four Seasons Produce raised over $20,000, and its subsidiaries Earth Source

The East Coast has been contending with a significant heat wave, and growers from north to south have been feeling the effects. "During the second week of June, temperatures in Georgia, the Carolinas and into Virginia were averaging from 102 to 105 degrees, and even soared to as high as 107 in some areas," Calvert Cullen, president of Northampton Growers, headquartered in Cheriton, VA, told The Produce News. "Most growers' pepper crops, including ours, burned right on the bush. In North Carolina, we had about 500 acres of green beans that we didn't harvest because of the burn they suffered -