Here’s a stylish and savory take on a classic roast turkey. Give it a coating of lemon and pepper for an added flavorful edge. Use the drippings and some stock to make the gravy, and add it the lemon pepper goodness to the whole meal. INGREDIENTS 1 turkey 12- to 14-pounds 4 lemons 3 tablespoons black peppercorns cracked 1 tablespoon coarse salt 3 sprigs thyme 1 stick unsalted butter softened 4 cloves garlic cut in half crosswise 4 shallots quartered INSTRUCTIONS Rinse the turkey in and out with water and pat it dry. Set it in the roasting pan and set aside at room temperature for 20 to 30

These flavor-packed chorizo and Tomato Steamed Mussels are a delicious one-pot dinner that comes together in less than 30 minutes! Try something new and give your taste buds time to explore something not everyone has had. Steaming mussels may seem like a scary recipe but it can be simple and fast – no to mention delicious. For the best results be sure to use Pure Flavor Cloud 9 Bite Sized Fruity Tomatoes ! They give the perfect pop of sweet tomato flavor to every bite! Considering how impressive a big pot of steaming hot mussels is, this recipe is surprisingly simple to make. This one-pot

The allure of Rainbow Orchards is its quaint simplicity. While other Apple Hill farms boast plenty of activities and attractions for visiting families, Rainbow Orchards, with its relaxed vibe, offers a contrasting experience for visitors. Head to Rainbow Orchards to unwind and enjoy authentic, home-cooked apple treats. What is Rainbow Orchards? Rainbow Orchards is, at heart, a working farm in the small town of Camino, California. Rainbow Orchards is part of Apple Hill, a collection of over 60 farms, bakeries, and inns that have become one of California’s premiere fall destinations. The area is

Fried chicken is a perennial favorite, a comfort food that’s just hard not to like. From the crispy outside to the juicy chicken inside, it’s as good cold as it is fresh and hot, and it loves a good buffet table. Our version is inspired by Jewish traditions in Tuscany, and kissed with lemon and herbs. INGREDIENTS 1 chicken 3 1/2 to 4 pounds 3 lemons zest & juice 4 cloves garlic minced 1/4 teaspoon Cayenne pepper 1/2 teaspoon ground cinnamon 1 teaspoon dried oregano Kosher salt to taste Black pepper to taste 2 cups vegetable oil 1 1/2 cups flour 4 eggs beaten Garnish 2 lemons cut into wedges

Everyone loves bread – and if there is one way to make bread even more delicious, it’s by adding California Ripe Olives. Olives add so much flavor and texture to everything from no-knead olive bread and fancy fougasse, to cheesy pizza and sandwiches piled high with all of the things. Be sure to pick up a few cans of ripe olives from California (either green or black work in most recipes) to satisfy any olive bread cravings whenever the mood strikes. No-Knead Olive Bread This no-knead Olive Bread recipe from Elina Saiach is addictively delicious and so easy to make! She recommends serving it on

With the leaves starting to change, painting the world in autumnal colors and the newfound chill in the air bring a culmination of inspiration to get in the kitchen and dust off that apron. For those moments when craving cozy but also ease, these Easy Baked Cinnamon Apples are the answer--it's like apple pie without the crust...what's not to love! No, these weren't made with an Easy-Bake oven but they are every bit as simple to make as if they were. With just a few basic ingredients, these baked cinnamon apples are naturally sweetened with Joolies date syrup and made with coconut oil instead