Search for Washington potato group's new executive director to be launched at end of June
MOSES LAKE, WA Following its annual meeting June 21, the Washington State Potato Commission will begin to look for a replacement for Pat Boss, who left the organization May 27.
The search will be conducted on a national level, according to Karen Bonaudi, the interim executive director.
Ms. Bonaudi indicated that while minor adjustments are being made to the job description, the position will still be responsible for the overall operation of the commission and regulatory and environmental issues work in Olympia, WA, and Washington, DC.
Ryan Wolverton joins Frontera Produce
Ryan Wolverton has joined Frontera Produce in Edinburg, TX, and will be operating out of the firm's newly opened office in Houston.
He comes to Frontera from the Houston Avocado Co., where he spent nearly eight years handling sales, purchasing and the companys certification programs.
Mr. Wolverton has a bachelors degree from the Conrad N. Hilton College of Hotel & Restaurant Management at the University of Houston.
PBH director sees wide gap in retail sales opportunity
MONTEREY, CA The gap between produce sales at retail and the 5 A Day opportunity is considerable, according to Bryant Wynes, director of retail marketing for Wilmington, DE-based Produce for Better Health Foundation.
OTA's Star Wars spoof alienates traditional producers
A clever new video crossing the Internet is using the "Star Wars" saga to promote organic produce, but not all fruit and vegetable growers are thrilled with the description of the Dark Side.
Last month, the Organic Trade Association released its sci-fi supermarket saga, Store Wars: The Organic Rebellion, which shows Cuke Skywalker, Chewbroccoli, Princess Lettuce and other rebels in a fight against the Dark Side of the Farm.
Westendorf employee reaps rewards of hard work
It is said that familiarity breeds contempt, but for Ryan Frayo, nothing could be further from the truth. In fact, familiarity has played a large part in helping the 27-year-old get to where he is today: a broker for Westendorf Produce Sales Inc. where he sells western vegetables, strawberries and melons. Westendorf Produce Sales is a produce brokerage with offices in Nogales, AZ, San Clemente, CA, and Visalia, CA, that specializes in tree fruit, melons, and fruit and vegetable products from Mexico that come through Nogales.
Arkansas tomato industry thriving in post-auction era
Arkansas tomatoes have long been considered an important source for both retailers and foodservice operators in North America during the summer months. But the industry there has enjoyed particularly strong growth and momentum since the cash auction system it previously operated under ended a few years ago, according to two of the leading players in the deal.
Oppenheimer promotes two
The Oppenheimer Group, based in Vancouver, BC, announced two key promotions, effective May 2.
David Smith, sales manager of Oppenheimer's Los Angeles office and executive director of its greenhouse category, was named vice president of sales and marketing for categories. Sales representative Eric Coty has been promoted to Los Angeles sales manager.
In his newly created role, Mr. Smiths primary responsibility is to oversee the alignment of Oppenheimers category approach with its overall sales and marketing strategies.
PMA rolls out data standardization product
MONTEREY, CA In an effort to move the produce industry forward through technology, the Produce Marketing Association announced the launch of ASAP: Produce at its RFID Fresh Produce Academy & Expo held here June 2.
Organic icon to bolster Stemilt Growers' efforts
WENATCHEE, WA -- Stemilt Growers Inc. has selected organic fruit grower and packer Harold Ostenson as the newest member of its horticultural staff and part of the Stemilt team that focuses on organic tree fruit cultivation, packing and post-harvest practices.
Mr. Ostenson, who started at Stemilt on May 23, has been a tree fruit grower for 30 years, with the last 20 focused on organic production and packing. Most of his fruit-growing acreage is located in the Columbia Basin, where he raises apples, pears, cherries, stone fruits and berries.
Small fresh produce growers seeking help from Delaware for value-added produce
The Delaware Department of Agriculture in Dover has launched a project to help small-volume fresh produce farms develop value-added products.